Chef Eliza offers private chef services as well as small group and family catering in the privacy of your home. Please contact Eliza 970-708-0553 for more information.
Call 970.708.1437
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Foreplay: A Book of Appeteasers By Chef Eliza

An enchanting cookbook of appetizers, canapes and finger foods. With thorough recipes and fun anecdotes, Foreplay is a must in any kitchen. - BUY NOW >
Cooking Classes

Join Eliza for her Wine and Delectable Pairing classes this summer. The dates for this summer season will be announced this summer. The fee for the class is $150 per student. Learn how to cook appetizers, finger foods and canapes and pair them with wine. The classes feature a minimum of 14 dishes and 10 wines—usually it’s quite a bit more. Small class size allows you to be fully engaged with the other students and with the Chef. You are able to ask questions to the Sommelier and to the Chef. It is a great learning experience and a fun way to try new wines. Eliza is open to private classes and requests for classes not listed here. Please email Eliza to inquire about private classes.

Here’s what’s being said about our classes:

“Just wanted to let you know how fantastic the class was today. I’m glad to be visiting Telluride, and that I could finally make it to one of your classes. The flavors, textures, colors and of course tastes were completely amazing. Really excellent wine pairing as well. I certainly can’t cook like you, but I’ll be giving some of the recipes a try.”

The class takes place at 221 South Oak. In the Summer months, the garden patio is the perfect spot to enjoy appetizers and drink a glass of wine. Summer appetizer classes are mostly prepared on the grill. Winter classes take place in the Main Dinning Room.

Click here for the wine class sampler menu.

Please email Eliza at to sign up for this course. Cooking together is a rewarding experience, and return students are not uncommon!

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