Opening For The Summer Season On June 4. Reserve A Table Today.
Serving Brunch On Saturday And Sunday This Summer!
Reservations
Call 970.708.1437
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Other fun activities include:
Telluride
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We will be open for sit down service June 4th for the summer season. Now is the time to make reservations for the season as we are filling up our bookings, please call 970.708.1437 or use Open Table. 221 South Oak is a restaurant set in a tastefully refurbished historic home, just steps from the Gondola in Telluride Colorado (click here for a photo tour of the restaurant). For years, 221 has been renowned for its intimate atmosphere, delectable cuisine, extensive wine list and uncompromising quality. The friendly knowledgeable service perfects your fine dining experience in Telluride. Chef Eliza offers tasting menus with wine pairings catered to your party’s individual tastes with advance notice. Please email Chef at 221southoak@gmail.com to arrange your experience.

Join Eliza for her Wine and Delectable Pairing classes this summer. The dates for this summer season will be announced in the coming weeks. The fee for the class is $150 per student. Learn how to cook appetizers, finger foods and canapes and pair them with wine. The classes feature a minimum of 14 dishes and 10 wines—usually it’s quite a bit more. Click here for a photos of Eliza’s appetizer class. Please email Eliza at 221southoak@gmail.com to sign up for this course. Eliza is open to private classes and requests for classes not listed here.

The current featured artist for 221 South Oak is Marshall Noice. If you are interested in knowing more about the artist and his work please go to his Telluride gallery’s website lustregallery.com.

Award-winning chef and owner of 221 South Oak, Eliza Gavin, earned a spot in Season 10’s Top Chef competition on Bravo. The Summer of 2012 she left on a secret journey to film the show and to test her culinary talents against a select group of chefs from across the country.
In this class chef Eliza Gavin prepares 14 different appetizers. You will learn her cooking techniques, trade secrets and sample amazing appetizers. Seven wines of the world will be paired with the appetizers to allow a full understanding of the delicate balance of wine pairing.
Check out our new summer drink menu of artisanal cocktails. 221 South Oak has painstaking put together an eclectic offering of libations to cool you off this summer season with the help our master bartender. The list is crafted to enhance the unique flavors in chef Eliza’s cuisine.

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