Call 970.728.9507
- OR -

Powered By OpenTable
Parties larger than 10, please call
the number above.

Thanks to all our patrons for such a great summer! 221 South Oak closes for the summer season beginning October 17th. The restaurant will re-open December 14th. If you would like to make a reservation for the winter season please use the Open Table app or call 970-728-9507. Additionally, gift certificates and Eliza’s cookbooks are available for purchase year round.

221 South Oak is a restaurant set in a tastefully refurbished historic home, just steps from the Gondola in Telluride Colorado. For years, 221 has been renowned for its intimate atmosphere, delectable cuisine, extensive wine list and uncompromising quality. The friendly knowledgeable service perfects your fine dining experience in Telluride. Each dish is house-made including the sausage, bread, pasta, pastry and dessert. Whether you are dining on the garden patio in summer or a cozy window nook in the Winter, 221 is a wonderful Telluride restaurant experience.

Award-winning chef and owner of 221 South Oak, Eliza Gavin, earned a spot in Season 10’s Top Chef competition on Bravo. The Summer of 2012 she left on a secret journey to film the show and to test her culinary talents against a select group of chefs from across the country.
In this class chef Eliza Gavin prepares 14 different appetizers. You will learn her cooking techniques, trade secrets and sample amazing appetizers. Seven wines of the world will be paired with the appetizers to allow a full understanding of the delicate balance of wine pairing.
With fine dining, the wine selection can be just as important as the food itself. 221 South Oak has painstaking put together an extensive and varied wine list with the help of a Master Sommelier. The list is crafted to enhance the nuances of unique flavors in chef Eliza’s cuisine.

All contents © copyright 2018 221 South Oak. All rights reserved. Developed by Telluride Multimedia.